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Description
The wine is deep ruby red in color, smells and tastes of delicious small ripe red fruit, spices, cedar wood and vanilla. A pleasant soft wine fruity wine.
The grapes come from 30 to 35 year old vines. After fermentation, the wine matures for another 9 to 12 months in oak barrels.
A delicious Bordeaux that comes into its own with a delicious piece of meat such as entrecote.
Country : France
Region : Bordeaux
Winery : Château Carignan
Grape variety: Merlot, Cabernet Sauvignon, Cabernet Franc
Alcohol: 13.5%
info about winery:
Château Carignan is located in Carignan de Bordeaux, an area ten kilometers east of the city of Bordeaux. The estate, once a gift from Charles VII to Jean Poton de Xaintrailles, has a total of 150 hectares of land, of which 65 hectares. is planted with vines.
A third of the orchards are older than forty years; the remaining sticks are between eight and twenty-five years old. They are ideally situated on the south and southwest. The main grape variety for the house, as for right bank wines Saint-Emilion and Pomerol, is the merlot. The clay-rich limestone hills in the area produce subtle, tasty, soft, round and fruity wines that will appeal to everyone.
Description
The wine is deep ruby red in color, smells and tastes of delicious small ripe red fruit, spices, cedar wood and vanilla. A pleasant soft wine fruity wine.
The grapes come from 30 to 35 year old vines. After fermentation, the wine matures for another 9 to 12 months in oak barrels.
A delicious Bordeaux that comes into its own with a delicious piece of meat such as entrecote.
Country : France
Region : Bordeaux
Winery : Château Carignan
Grape variety: Merlot, Cabernet Sauvignon, Cabernet Franc
Alcohol: 13.5%
info about winery:
Château Carignan is located in Carignan de Bordeaux, an area ten kilometers east of the city of Bordeaux. The estate, once a gift from Charles VII to Jean Poton de Xaintrailles, has a total of 150 hectares of land, of which 65 hectares. is planted with vines.
A third of the orchards are older than forty years; the remaining sticks are between eight and twenty-five years old. They are ideally situated on the south and southwest. The main grape variety for the house, as for right bank wines Saint-Emilion and Pomerol, is the merlot. The clay-rich limestone hills in the area produce subtle, tasty, soft, round and fruity wines that will appeal to everyone.
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